Friday afternoon, in need of sustenance, I stopped at
Wawa because you can custom order yourself a nice sandwich without the pain of talking to the person making the sandwiches in front of you (technology: removing all social interactions as quickly as possible). This is actually an advantage to me as I am the classic pain in the ass order-placer; in fact, they probably invented touch screens order systems so they would not have to deal with people like me... who want whole wheat, not toasted, with no cheese and pickles and horseradish, but just some salt and pepper on the tomato... and actually, I have it all presented in front of me for review to ensure that I have selected everything just-so. I get my ticket, pay for my sandwich, pick up my sandwich and happily head off to a random park to eat and soak in the sunshine.
I get all situated, I get my water bottle nestled into a nice rest, I open the wrapper to my sandwich and I am sure let out an audible gasp of shock and horror--WHITE BREAD!!
Panic, truly and with no exaggeration, ensued. I was faced with the conundrum of WHAT to do... Wawa was a aways away now and I had white bread. I looked around to see if anyone else was noticing this situation, but all were blissfully unaware.
I ran through the options in my head...
**scrap the whole thing.
**pick off the bread and eat the contents.
**wrap it back up, take it home and swap bread.
Then, I reexamined, maybe it wasn't white bread and I was just sun-shocked. No, it was definitely white bread... white, paste slathered on either side of my turkey, becoming more and more pliable by the moment with the juice of the pickles and horseradish seeping...
A thought then occurred to me that I *could* just eat it that way. I think I laughed a little at that notion then I nervously, but bravely, took a small bite. Reassured that I did not, immediately explode, I proceeded (with extreme caution) to eat my sandwich, which by all other measures was extraordinary.
I admit, every so often, I contemplated some of the other options, but I figured millions of people eat white bread everyday, and they don't have any visible defects. Mostly, it was just very strange to have such a startling and stark white sandwich, but secondly, I hadn't eaten white bread in years before that moment... and I wager a guess, it will be years before I do so again.